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Thoroughly enjoy learning about the history of Turkey and tasting the local food in the Asian side of Istanbul. Explore Turkish food culture and taste local delicacies in Istanbul's both European and Asian sides.

Frequently Asked Questions

The tour price includes all food and drink tastings, round-trip ferry transportation between the European and Asian sides, and the services of a professional guide.
Yes! While some dishes may include meat, our guide can help identify vegetarian options and accommodate certain dietary preferences. Please let us know your requirements in advance.
The tour starts at the Egyptian Spice Market on the European side of Istanbul. Detailed directions, including nearby public transportation options, will be provided in your confirmation email.
Yes, the tour runs rain or shine. If the weather is unpredictable, we recommend dressing accordingly with umbrellas or rain jackets.
The tour is classified as "Easy." It involves walking through markets and taking short ferry rides but does not include steep climbs or strenuous activities.
Yes, restrooms are available at various stops during the tour, including the Spice Market and ferry terminal. The guide will assist if needed.
Absolutely! You’ll have opportunities to buy spices, snacks, or souvenirs during the tour. Make sure to bring some cash, as some vendors may not accept cards.
Our professional guide conducts the tour in English. If you need a tour in another language, please contact us in advance to explore options.
To ensure a smooth experience for all participants, the tour starts promptly at the scheduled time. We recommend arriving at least 5 minutes early to account for potential delays in traffic or finding the meeting point.